Christmas Dinner Course 2025 (December 23rd, 24th, and 25th only)

9000 yen(税込)

6品
2名～

Christmas dinner course (6 dishes + sparkling wine toast) A special course that combines Japanese sensibility with Western techniques.A total of six gorgeous dishes, including red shrimp and scallop carpaccio, golden-eyed snapper with white miso and wine blanc, and Japanese beef roti with cassis sauce.Toast to a special night with sparkling wine (non-alcoholic options available).*Limited to December 23rd-25th, 3 sessions (16:30 / 19:00 / 21:30) / Bookings accepted by phone.

コースメニュー

Dates: December 23rd, 24th, and 25th

Time: Three two-hour sessions (16:30 / 19:00 / 21:30)

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Amuse-bouche

・Turnip and prosciutto with the scent of mandarin oranges

・Dried tomatoes and anchovy cream cheese

・Smoked salmon and onion tartare

Entree froide

・Scallop and red shrimp carpaccio with pear sauce

Soupe

・Jerusalem artichoke potage

Poisson

・Poached golden-eyed snapper with a white miso sauce and white wine blanc

Viande

・Roasted Wagyu beef with cassis and red wine sauce

・Colorful winter vegetables served with lotus root and tamogi mushrooms

Dessert

・Strawberry millefeuille Noel style

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

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2025/10/16 更新